The Mistress of the Universe…
Last week I felt as if I had hit a bit of a plateau which was disheartening enough to make me want to reach for a few bars of chocolate, wash them down with several large glasses of chilled white wine and refuse to leave my sofa again. Ever.
It felt as if all the sacrifice was having too little effect: my waist had got smaller but not in direct proportion to my social life; my clothes felt slightly bigger but not in relation to the chunk of my time spent exercising.
So I went to see Nahid. She’s the Mistress of the Good Vibes Universe and so should have all the answers. (She’s also petite and has the best shoe collection I’ve ever seen). Nahid took me through my food and exercise diary and gave me some pointers.
1) Be aware of your food. Look at your plate, see what is on it and concentrate on it as you eat. This is a new one for me. I seem to have accumulated a Pavlovian eating habit; when eating on my own, I only ever seem to eat in front of a screen whether it’s my computer or a television. So I wonder if I’m missing out the enjoyment of my food because my mind is elsewhere.
2) Eat more slowly. It takes 20 minutes for us to feel full up so lower your portion size and take 20 minutes to eat it. Chew each mouthful and take some breaks. It also helps to drink water throughout as well. Based on point number one, the concept of time disappears. But I have a nasty feeling that I sit at my desk and wolf my food down in a manner that may alarm my colleagues.
3) No carbs after 6pm. There are opposing schools of thought on this one. But The
Mistress is a big believer and when you ask for advice, it’s only polite to heed it. Plus I can see how the science might work. In reality, this is the one thing I had hoped to avoid. I comfort eat and the idea of a plate of mash of an evening can bring a tear of joy to my eye. But, Nahid is petite, she says it works. I need to give it a shot.
After less than a week I feel lighter, motivated once again and haven’t felt deprived of anything. I had initially wondered what on earth I’d eat when I removed carbs, but actually there’s lots out there. This week I’ve had: steak, mange tout and spinach in a mushroom and pepper sauce; meatballs; chicken, carrots and peas with a tarragon and pancetta sauce and frittata with salad.
So, I’m not reaching for the chocolate just yet, The Mistress recommends nuts and blueberries….
I don’t drink
been a case of postponing all social events until the next month, and hitting the first drinking day in a
Well, something’s started to work. Over the past week, I’m waking up from
And just in case you wanted some recommendations on what gets me through the pain barrier, here’s my top 10 exercise playlist.
could deny any final
Apparently, the
It was only when I saw the photos from my holiday in